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Recipe Details
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Servings: 4
- Calories: 350 per serving
Ingredients
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Instructions
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Nutritional Information
Per serving: Calories: 350, Protein: 20g, Carbohydrates: 35g, Fat: 15g
Tips and Variations
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Conclusion
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